DINE WITH US

PLEASE BE INFORMED -

For tables of seven or more, kindly email us at info@nomiporthmadog.co.uk Kindly Note: For groups of seven or more, we require your pre order from our a la carte menu a day in advance. You can view this under the Menu section on our website.

We cannot cater for nut allergies or any life threatening allergies, including mild to moderate allergies. Due to the nature of our kitchen, cross contamination may occur, and we cannot guarantee any dish is 100% allergen free, including items marked gluten free.

We always take allergies seriously and will do our very best to guide you through suitable options. Our menu includes all allergen information, please reach out to us if you need any clarification.

Please note that our Porthmadog restaurant has limited space and does not have step free access, so it may not be suitable for wheelchair users or guests with significant mobility needs.

Our Bangor restaurant may also be difficult for guests with mobility issues due to access and layout.

For guests who require easier access, our Pwllheli restaurant has step free access and may be the most suitable location.

Due to limited space, prams and baby highchairs cannot be accommodated at our Porthmadog restaurant. Our Bangor and Pwllheli restaurants are more suitable for families with young children.

  • Salmon Mappas

    salmon mappers

  • A dinner setting with a white plate of food, clear wine glass, water glass, a gold table lamp, and utensils on a wooden table in a dimly lit environment.

    Dinning

  • A chef in a white uniform places a dish of pasta with tomato sauce and herbs onto a counter in a kitchen, viewed through an oven window.

    service

  • A person holding a bottle of Dom Pérignon vintage 2013 champagne in a dark setting, with empty champagne glasses nearby. In the foreground, a bowl of seafood stew or chowder is on a white plate.

    Dom Perignon

  • Black and white photo of a person pouring a drink from a bottle into a glass on a round table. A plate with food and a fork are also on the table. Window blinds are in the background.

    wine

  • A white textured bowl filled with chili topped with a pat of butter and sprinkled with herbs on a dark wooden table.

    Dal Makhani

  • Fried chicken wings with a side of dipping sauce on a textured white plate, garnished with small green herbs, on a gray wooden table.

    Cashew crusted Prawns

Frequently Asked Questions

  • We cannot cater for nut allergies or any life threatening allergies, including mild to moderate allergies. Due to the nature of our kitchen, cross contamination may occur, and we cannot guarantee any dish is 100% allergen free, including items marked gluten free.

  • Due to the nature of our kitchen, cross contamination may occur, and we cannot guarantee any dish is 100% allergen free, including items marked gluten free. Our menu includes allergen information, please ask our Head chef if you need any clarification. We cannot cater for nut allergies or any life threatening allergies, including mild to moderate allergies.

  • Yes, well behaved dogs are very welcome. We kindly ask that dogs are kept on a lead, as our restaurants are on the smaller side. Small to medium sized dogs are especially comfortable in our spaces, and we are always happy to have them with you.

  • Yes, takeaway is available at all our locations.

  • Yes, we sell gift vouchers which can be purchased through our website only. The recipient can simply show the email or a printed voucher with the code before or at the end of the meal, and the amount will be deducted from the bill.
    Vouchers are valid at all our locations, have a one year expiry, and can be used for dine in only, not takeaway.

  • Yes, we always try to keep some space for walk in guests. However, this cannot be guaranteed and is offered on a first come, first served basis. Your best chance is to arrive around opening time, or to check availability on our website.

  • For tables of seven or more, or for private events, please email us directly and we will check availability for you.
    For groups of seven or more, Guests are required to pre order from our à la carte menu a day in advance. We may also offer a set menu if preferred to make the dining experience smoother and more enjoyable.

  • Yes, absolutely. Solo diners are always welcome.

  • Yes. Our Pwllheli and Bangor restaurants are child friendly and we do have a limited number of high chairs available. We kindly ask that you mention in your booking notes if you need space for a pram, as our restaurants are small and we cannot guarantee space next to the table.
    Our Porthmadog restaurant is smaller and does not have space for prams or strollers, and we do not have high chairs there.
    Please note that we do not have baby changing facilities at any of our locations.

  • Our Pwllheli restaurant is wheelchair friendly, with step free access at ground level. The restaurant toilets are also on the ground floor, though they are not fully wheelchair adapted.
    Our Bangor and Porthmadog restaurants are unfortunately not wheelchair accessible. Please let us know in advance so we can advise you properly.